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CD0221. Galley Operations 2, Hygiene

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About this collection

The Seagull CBT bank is organised into modules covering safety, shipboard operations, maintenance and other topics. Original module names and codes are retained to help you find the topic you need.

“Seagull CBT — CD0221. Galley Operations 2, Hygiene” contains 58 questions across 1 collection.

Learning

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Sample questions and answers

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For which of the certificates listed below, if applicable, will a ship’s galley and storerooms be inspected?

One correct answer

  • The de-ratting certificate.✓ Correct answer
  • The loadline certificate.
  • The safe manning certificate.
  • The cargo ship safety certificate
Which organisation operates the Vessel Sanitation Program?

One correct answer

  • The US Centers for Disease Control and Prevention.✓ Correct answer
  • The Food and Drug Administration.
  • The Norwegian maritime Directorate.
  • The UK Maritime and Coastguard Agency.
Which of the following is the Master required to do under flag State regulations?

One correct answer

  • To inspect the galley, storerooms and dining areas at regular and frequent intervals.✓ Correct answer
  • To verify, by observation and within 48 hours, that a newly signed-on cook can produce meals of an acceptable quality and quantity for his ship’s crew.
  • To inspect all catering facilities at least once every three months.
  • To confirm that all Catering personnel are in possession of MLC2006 Hygiene Compliance certificates.
You are the Assistant Cook / Steward. You are suffering from a sore throat and diarrhoea. What should you do?

One correct answer

  • I should report my condition immediately to the Cook. I should not work with food until the condition passes.✓ Correct answer
  • I will keep quiet about the condition and work through as best I can. I should drink plenty of liquids.
  • I will take a double dose of stomach sickness medicine and carry on as usual.
  • I should continue my work, but ensure I visit the toilet frequently. I should wash my hands thoroughly after each visit.
You are a steward. The cook is working in the galley, preparing food. Can you use an insect aerosol spray at the other side of the galley while he is working?

One correct answer

  • No, the spray might be carried across and contaminate the food.✓ Correct answer
  • Yes, killing any insects is the priority.
  • Yes, provided I ask him first.
  • Yes, but only if the extractor fan is switched on.

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